Plant-based Mediterranean Delight

All-inclusive menu:

Plant-based Mediterranean Delight

by 24 X 68 Culinary

8-Meal Pack

Curated, all-in-one menu!
Included are ALL of the listed dishes & indicated number of portions.

Dishes & portions you'll receive:

2 x Salad

Vegan Greek-Inspired Quinoa Bowl

Dish Preview Image
View dish details
2 x Entrée

Farro & Cauliflower Risotto With Mushrooms

Dish Preview Image
View dish details
2 x Brunch dish

Mushroom & Leek Frittata

Dish Preview Image
View dish details
2 x Dessert

Flour-Less Almond Cake & Berries

Dish Preview Image
View dish details
  • Mediterranean
  • no-MSG
  • non-GMO
  • organic
  • vegetarian

8-Meal Pack

Plant-based Mediterranean Delight

Total of 8 meals. Includes all of the following:

2 x Salad

— Vegan Greek-Inspired Quinoa Bowl

2 x Entrée

— Farro & Cauliflower Risotto With Mushrooms

2 x Brunch dish

— Mushroom & Leek Frittata

2 x Dessert

— Flour-Less Almond Cake & Berries

$89$11.13 /meal
Free Delivery
Disclaimer: All food may have been made in a facility that processes milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soy.

Dishes details

  • Mediterranean
  • no-MSG
  • non-GMO
  • organic
  • vegetarian

8-Meal Pack

Plant-based Mediterranean Delight

Total of 8 meals. Includes all of the following:

2 x Salad

— Vegan Greek-Inspired Quinoa Bowl

2 x Entrée

— Farro & Cauliflower Risotto With Mushrooms

2 x Brunch dish

— Mushroom & Leek Frittata

2 x Dessert

— Flour-Less Almond Cake & Berries

$89$11.13 /meal
Free Delivery
Disclaimer: All food may have been made in a facility that processes milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soy.

Same format and same expectations — no matter from which chef you order.

  • Made fresh and delivered between 4:00pm - 8:00pm on the selected delivery date.
  • Free delivery

If, for any reasons, the food you receive from our chefs was not up to your expectations, please contact us within 7 days and we'll gladly help you get a replacement or a refund.

Want to see other menus from this chef?